Do you know what’s better than a pumpkin donut?? A GIANT pumpkin donut cake of course! So instead of making normal sized baked pumpkin donuts, I used a 10-inch…
Baked brown sugar donuts, dunked in a molasses glaze and sprinkled with toffee bits and sprinkles on top!…
Two ingredients and 15-minutes are all you need to make yourself some semi-homemade Pop-Tarts! It really doesn’t get any easier than this recipe and you can totally customize it…
A yummy chocolate icing that you can use to ice brownies, cookies or blondies! Super easy and just one bowl! The icing is soft and has a frosting-like consistency,…
Pomegranate pound cake iced with a sweet, sugar glaze. I know we are just a few days before Thanksgiving, so everyone is all Pumpkin Pie and shit, but if…