Egg white muffin cups are your answer to a healthy, on-the-go breakfast that can be made ahead of time. Great for meal prepping and staying on track with your…
Fresh orange juice and zest, with chopped dried cherries, flavor these easy-to-make muffins that are a great on-the-go breakfast, afternoon snack….or just because.…
Cinnamon Toast Crunch cereal, crushed into fine crumbs, is added into the cookie dough for a sweet cookie that is super soft and full of cinnamon flavor! This easy,…
These oatmeal cookie bars taste like an oatmeal cookie, but in bar form. They are way easier to make than individual oatmeal cookies and then topped with a maple…
Homemade chocolate chip muffins are easier to make than you think and are hands down better than any store bought muffins! This recipe can easily be double and muffins…
Baked Cinnamon Sugar Donuts that are gluten free, dairy free, sugar free and nut free. The perfect allergy friendly, baked donut recipe.…
Country Griddle Cakes (or pancakes) made using oat flour, instant Cream of Wheat and almond milk to make it dairy-free! My healthier version of the classic IHOP pancakes that…
Classic scone recipe, but with the addition of dry cake mix and cake batter flavoring. Scones are iced with a cake batter glaze and topped with sprinkles!…
Ground coffee and chocolate chips are added to this easy to make, from scratch scone dough. This recipe uses my base scone dough recipe that I have been making…
French toast made easy by means of a casserole, which includes soft bread, maple syrup and maple extract— for all the maple flavors! If you love french toast, but…