Egg white muffin cups are your answer to a healthy, on-the-go breakfast that can be made ahead of time. Great for meal prepping and staying on track with your…
Have you ever been curious about what makes Vietnamese food taste so fresh and vibrant? Herbs are used liberally to transform basic meals into flavorful culinary adventures.…
Country ham is a flavorful, salt-cured delicacy that brings a rich, smoky taste to any meal.…
This healthy, crockpot, split pea soup is full of creamy pea flavor with carrots, celery and ham added for even more flavor. If you have 5 minutes and a…
Bacon and ham are the stars in this easy quiche recipe, that I also like to call “Piggy Pie.” Because of all the pork! If you need an easy…
English muffins are the “pizza crust” that are slathered with pizza sauce, cheeses and spices, topped with your favorite pizza toppings and then baked in the oven. These English…
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Recipes for St. Patrick’s Day
A collection of recipes fitting for a St. Patrick’s Day Celebration. From soda bread to minty desserts and all things green and rainbow colored, this post has links to…
A crisp, golden crust and a tender, flavorful interior—this is the magic of perfect deep frying. But achieving consistently excellent results goes beyond just dunking food into hot oil.…
Mango is a beloved staple of Indian and Pakistani cooking, though it has been enthusiastically adopted into cuisines worldwide.…
Crispy baked egg rolls, filled with barbecue pulled pork and cheese, and seasoned on top with barbecue seasoning. Baked in the oven or air fryer. This recipe is great…