I totally want to call these easy, no bake squares of goodness GRANMALLOW BARS….because they are a mash-up between a granola bar and a Rice Krispies marshmallow treat! If…
Shredded zucchini keeps this coffee cake moist and is the best way to use up all that zucchini from the garden. This coffee cake won me rave reviews from…
This cookie dough does not contain eggs and has heat treated flour, to make this cookie dough completely safe to eat raw! Because sometimes you just want to eat…
A sweet cherry-vanilla nougat candy that is made in one bowl, in the microwave, in less than 10-minutes from start to finish. To get the cherry flavor in the…
A non-dairy soda bread, made using oat flour, curdled unsweetened almond milk, baking soda and salt. This bread is yeast-free dairy-free, fat-free, sugar-free and vegan. I even topped my…
Not enough people know about spelt. This ancient grain is a forerunner to modern wheat and one of the healthiest grains on the planet. Usually, it comes in whole…
This recipe is a spin off the all-time favorite Rice Krispies Treats by adding Oreo cookie pieces and chocolate chips. The creamy marshmallow mixture gives you the cream flavor,…
Ummm. So this cake. I took a basic zucchini loaf cake recipe and turned it into awesome-ness by adding cinnamon bun flavoring, a layer of brown sugar and cinnamon…
Thick and fudgy is how I like it…my brownies that is!! These made-from-scratch brownies are easier to make than a box mix and taste a million times better. If…
Raw, edible cookie dough that is completely sugar free and has no added butter or oil! After making a batch of (amazingly addictive) edible cookie dough, I decided to…