Shredded carrots and chunks of apples are the main flavors in this moist loaf cake that is later glazed with a vanilla-cinnamon icing. Loaf cakes are easy to make…
Do you know what’s better than a pumpkin donut?? A GIANT pumpkin donut cake of course! So instead of making normal sized baked pumpkin donuts, I used a 10-inch…
Simple vanilla loaf cake layered with a generous amount of apricot jam in the middle for a fun (and yummy!) surprise. It’s like bread with jam…but so much better.…
Cream cheese replaces the butter used to make this classic banana bread recipe, giving the slight twang of flavor that compliments the sweetness of the bananas. You are only…
Peanut butter and chocolate chip cookie dough, baked in a pie dish, to create one huge peanut butter cookie cake! Need a quick and easy dessert to make? Well…
Light, fluffy from-scratch Angel Food Cake is easy to make, if you follow the step by step directions in this recipe. I don’t like cake (I know, I know….),…
Brown sugar based loaf cake, with the addition of toffee chunks, smothered with a vanilla glaze and topped off with even more toffee chunks! A yummy loaf cake to…
Little balls of addictive goodness, made using cake scraps and buttercream frosting, dipped in chocolate and rolled in toffee chunks. Crack Balls because they are addicting. This is a…
Texas Sheet Cake is made using a mix of butter, oil, cocoa powder, buttermilk and a few other pantry staples, to produce an extremely moist chocolate cake. This cake…
Flourless chocolate cake, made with luxurious cocoa powder and semi-sweet chocolate chips, then poured onto a granola crust and topped with fudge sauce and chocolate chips! This flourless cake…